Lemon Whiskey Slush Recipe

Posted by
Rate It!
Lemon Whiskey Slush
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In the container of a blender, combine the Irish whiskey, sugar, lemon juice and ice cubes. Cover and blend until slushy, 15 to 30 seconds. Pour into glasses and serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.93 Kcal (431 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 10.02mg 0%
Potassium 31.54mg 1%
Total Carbs 8.14g 3%
Sugars 6.8g 27%
Vitamin C 11.9mg 20%
Calcium 9.1mg 1%
Amount Per 100 g
Calories 33.65 Kcal (141 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.27mg 0%
Potassium 10.31mg 1%
Total Carbs 2.66g 3%
Sugars 2.22g 27%
Vitamin C 3.9mg 20%
Calcium 3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top