Lemon Ginger Ale Recipe

Posted by
Rate It!
Lemon Ginger Ale
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Remove stems from grapes.
  2. Juice the apple and the ginger together, then juice the rest of the fruit.
  3. Pour the juice in a large glass and fill to the top with about a cup of sparkling mineral water.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.1 Kcal (143 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 14.49mg 1%
Potassium 80.33mg 2%
Total Carbs 9.3g 3%
Sugars 6.56g 26%
Dietary Fiber 1.28g 5%
Protein 0.2g 0%
Vitamin C 5.2mg 9%
Iron 0.1mg 0%
Calcium 7.1mg 1%
Amount Per 100 g
Calories 27.32 Kcal (114 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 11.61mg 1%
Potassium 64.37mg 2%
Total Carbs 7.45g 3%
Sugars 5.26g 26%
Dietary Fiber 1.03g 5%
Protein 0.16g 0%
Vitamin C 4.1mg 9%
Iron 0.1mg 0%
Calcium 5.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top