Lemon Coriander Aïoli Recipe

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Ingredients

Count

Nutrition

2266

Calories

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Ingredients:

Serving

1 tsp coriander seeds
2 large egg yolks
1/2 cup finely grated pecorino romano (1 1/2 oz)
1/3 cup chopped fresh cilantro
1 canned flat anchovy fillet (chopped )
1 medium garlic clove (chopped )
3 tbsp fresh lemon juice
1 tbsp red-wine vinegar
1 tsp dijon mustard
1/4 tsp salt
1/4 tsp pepper
1/2 cup olive oil
1/2 cup extra-virgin olive oil

Directions:

Toast coriander seeds and grind in an electric coffee/spice grinder.
In a food processor, pulse together egg yolks, Pecorino Romano, cilantro, anchovy, garlic, lemon juice, vinegar, mustard, the ground coriander seeds, and salt and pepper until just combined.
With the machine running, slowly add olive oil and extra-virgin olive oil in a thin, steady stream until mixture is emulsified. Chill it, covered, until ready to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2266.29 Kcal (9489 kJ)
Calories from fat	2244.01 Kcal
		% Daily Value*
Total Fat	249.33g	384%
Cholesterol	389.01mg	130%
Sodium	1042.97mg	43%
Potassium	269.12mg	6%
Total Carbs	7.01g	2%
Sugars	1.51g	6%
Dietary Fiber	1.27g	5%
Protein	22.26g	45%
Vitamin C	20.8mg	35%
Iron	2.6mg	15%
Calcium	257.3mg	26%

Amount Per 100 g
Calories	503.02 Kcal (2106 kJ)
Calories from fat	498.08 Kcal
		% Daily Value*
Total Fat	55.34g	384%
Cholesterol	86.34mg	130%
Sodium	231.5mg	43%
Potassium	59.73mg	6%
Total Carbs	1.56g	2%
Sugars	0.34g	6%
Dietary Fiber	0.28g	5%
Protein	4.94g	45%
Vitamin C	4.6mg	35%
Iron	0.6mg	15%
Calcium	57.1mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

65.9

Points
67

PointsPlus

Good Points

saturated fat free,
sugar free

Bad Points

High in Sodium,
High in Total Fat

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