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Layered Strawberry Cake Recipe

Layered Strawberry Cake Recipe

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Ingredients

Count

Nutrition

4746

Calories

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Ingredients:

Serving

1 (18.5-oz) package butter recipe golden cake mix
2/3 cup buttermilk
1/2 cup butter or margarine, softened
3 large eggs
1/2 cup strawberry preserves, divided
2 cups whipping cream
3 tbsp powdered sugar
2 quarts fresh strawberries, sliced
garnish: fresh strawberries

Directions:

Beat first 4 ingredients at low speed with an electric mixer until cake mix is moistened. Beat at medium speed 4 minutes. Pour batter into 2 greased and floured 9-inch round cakepans.
Bake at 350° for 18 to 20 minutes or until a wooden pick inserted in center comes out clean. Cool on wire racks 10 minutes; remove from pans. Brush top of each layer with 2 tablespoons preserves. Cool completely on wire racks.
Beat remaining preserves with whipping cream and powdered sugar at high speed with electric mixer until stiff peaks form.
Place 1 cake layer on a serving plate. Arrange half of strawberries over layer; top with half of whipped cream mixture. Repeat procedure with remaining layer, strawberries, and whipped cream mixture. Garnish, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4745.59 Kcal (19869 kJ)
Calories from fat	1969.72 Kcal
		% Daily Value*
Total Fat	218.86g	337%
Cholesterol	1149.14mg	383%
Sodium	1345.57mg	56%
Potassium	4107.69mg	87%
Total Carbs	702.39g	234%
Sugars	610.9g	2444%
Dietary Fiber	41.08g	164%
Protein	58.31g	117%
Vitamin C	910.7mg	1518%
Vitamin A	1.1mg	38%
Iron	23.7mg	132%
Calcium	742.1mg	74%

Amount Per 100 g
Calories	159.63 Kcal (668 kJ)
Calories from fat	66.26 Kcal
		% Daily Value*
Total Fat	7.36g	337%
Cholesterol	38.65mg	383%
Sodium	45.26mg	56%
Potassium	138.17mg	87%
Total Carbs	23.63g	234%
Sugars	20.55g	2444%
Dietary Fiber	1.38g	164%
Protein	1.96g	117%
Vitamin C	30.6mg	1518%
Iron	0.8mg	132%
Calcium	25mg	74%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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