Directions:
- *NOTE: To make your own superfine sugar, place the granulated sugar in a blender and whirl until the grains are very small but not powdery.
- SIMPLE SYRUP: In a 2 quart saucepan, combine 2 cups water, superfine sugar, lavender and lime zest.
- Bring mixture to boil over high heat. Reduce heat to low and simmer, stirring until sugar dissolves.
- Remove pan from heat and let syrup stand for 10 minutes. Strain and discard lavender.
- LIMEADE: In large pitcher, stir together the simple syrup, lime juice and the remaining 4 cups water.
- Serve over ice, with lime slice as a garnish.
- For presentation, float a sprig of lavender on top of each serving.
- Yield is estimated.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 31.91 Kcal (134 kJ) | ||
| Calories from fat | 0.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Cholesterol | 0.04mg | 0% | |
| Sodium | 1.09mg | 0% | |
| Potassium | 6.74mg | 0% | |
| Total Carbs | 8.55g | 3% | |
| Sugars | 8.19g | 33% | |
| Protein | 0.02g | 0% | |
| Vitamin C | 1.7mg | 3% | |
| Calcium | 4.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 62.4 Kcal (261 kJ) | ||
| Calories from fat | 0.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Cholesterol | 0.08mg | 0% | |
| Sodium | 2.12mg | 0% | |
| Potassium | 13.18mg | 0% | |
| Total Carbs | 16.71g | 3% | |
| Sugars | 16.02g | 33% | |
| Protein | 0.04g | 0% | |
| Vitamin C | 3.4mg | 3% | |
| Calcium | 8.2mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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