Lavender Cream Cheese for Bagels Recipe

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Lavender Cream Cheese for Bagels
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Ingredients:

  • 1/2 tsp lavender flowers (edible variety from a health food store)
  • 1 pinch white pepper

Directions:

  1. Blend together all ingredients well and let rest at room temperature 30 minutes.
  2. Taste and add more herbs as desired.
  3. Wrap and chill well.
  4. When ready to serve, let stand 30 minutes at room temperature to soften; serve with slices of French bread, tea cakes, or crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.63 Kcal (426 kJ)
Calories from fat 88.67 Kcal
% Daily Value*
Total Fat 9.85g 15%
Cholesterol 31.19mg 10%
Sodium 91.18mg 4%
Potassium 39.54mg 1%
Total Carbs 1.67g 1%
Sugars 0.87g 3%
Dietary Fiber 0.01g 0%
Protein 1.87g 4%
Calcium 27.9mg 3%
Amount Per 100 g
Calories 332.78 Kcal (1393 kJ)
Calories from fat 290.36 Kcal
% Daily Value*
Total Fat 32.26g 15%
Cholesterol 102.11mg 10%
Sodium 298.56mg 4%
Potassium 129.47mg 1%
Total Carbs 5.46g 1%
Sugars 2.85g 3%
Dietary Fiber 0.03g 0%
Protein 6.11g 4%
Calcium 91.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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