King Ranch Chicken Slow Cooker Recipe

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King Ranch Chicken Slow Cooker
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Ingredients:

Directions:

  1. 1) Place a single layer of corn chips on bottom of the slow-cooker.
  2. 2) In a bowl, combine chicken, diced tomatoes with green chilies, both soups, chicken broth, onion and mix until combined.
  3. 3) Place half of the mixture on top of the chips. Then top with half of cheese. Repeat layers ending with cheese.
  4. 4) Cover and cook on LOW for about 6 hours. This dish can cook faster on HIGH for 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 383.86 Kcal (1607 kJ)
Calories from fat 177.47 Kcal
% Daily Value*
Total Fat 19.72g 30%
Cholesterol 23.5mg 8%
Sodium 844.89mg 35%
Potassium 208.72mg 4%
Total Carbs 35.93g 12%
Sugars 1.39g 6%
Dietary Fiber 2.69g 11%
Protein 15.14g 30%
Vitamin C 4.2mg 7%
Iron 0.9mg 5%
Calcium 390mg 39%
Amount Per 100 g
Calories 259.98 Kcal (1088 kJ)
Calories from fat 120.19 Kcal
% Daily Value*
Total Fat 13.35g 30%
Cholesterol 15.92mg 8%
Sodium 572.22mg 35%
Potassium 141.36mg 4%
Total Carbs 24.34g 12%
Sugars 0.94g 6%
Dietary Fiber 1.82g 11%
Protein 10.25g 30%
Vitamin C 2.9mg 7%
Iron 0.6mg 5%
Calcium 264.1mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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