Directions:
- In a large bowl combine the sausage, cayenne and salt. Divide into 4 portions and on a sheet of waxed paper, shape each portion into a thin round. Place 1 hard-boiled egg on the sausage round and wrap to enclose the egg, patting gently to smooth the surface. (This step is much easier with wet hands.)
- Season the bread crumbs with Creole seasoning. Dredge the sausage-wrapped egg in the flour, then dip in the egg and roll in the bread crumbs until well coated. Chill in the refrigerator until ready to cook.
- In a deep fryer or large heavy skilled, heat 2 to 3 inches of oil to 350 degrees F. Fry the eggs, 2 at a time until golden brown and crisp, about 6 to 8 minutes. Remove with a slotted spoon and drain on paper towels before serving.
- Essence (Emeril's Creole Seasoning):
- Combine all ingredients thoroughly and store in an airtight jar or container.
- Yield: about 2/3 cup
- Recipe from New New Orleans Cooking , by Emeril Lagasse and Jessie Tirsch. Published by William and Morrow, 1993.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 941.72 Kcal (3943 kJ) | ||
| Calories from fat | 543.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.42g | 93% | |
|---|---|---|---|
| Cholesterol | 370.27mg | 123% | |
| Sodium | 5753.37mg | 240% | |
| Potassium | 909.38mg | 19% | |
| Total Carbs | 48.82g | 16% | |
| Sugars | 2.98g | 12% | |
| Dietary Fiber | 7.03g | 28% | |
| Protein | 48.2g | 96% | |
| Vitamin C | 3.7mg | 6% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 5.9mg | 33% | |
| Calcium | 210.1mg | 21% | |
| Amount Per 100 g | |||
| Calories | 300.95 Kcal (1260 kJ) | ||
| Calories from fat | 173.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.31g | 93% | |
|---|---|---|---|
| Cholesterol | 118.33mg | 123% | |
| Sodium | 1838.65mg | 240% | |
| Potassium | 290.62mg | 19% | |
| Total Carbs | 15.6g | 16% | |
| Sugars | 0.95g | 12% | |
| Dietary Fiber | 2.25g | 28% | |
| Protein | 15.4g | 96% | |
| Vitamin C | 1.2mg | 6% | |
| Iron | 1.9mg | 33% | |
| Calcium | 67.1mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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