Kentucky Hot Brown Strata Recipe

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Ingredients:

Serving

1 (1 -1 1/4 lb) country bread (1 loaf) or 1 (1 -1 1/4 lb) sourdough bread, crusts removed if thick (1 loaf)
6 oz chopped smoked turkey
6 oz bacon, finely chopped and cooked crisp
1 large tomato, chopped
3/4 lb cheddar cheese, grated (medium or sharp)
5 large eggs
2 cups milk or 2 cups half-and-half
1/2 tsp dried sage (optional)
1/2 tsp salt
1/8-1/4 tsp cayenne pepper

Directions:

Oil or butter a deep 9- or 10-inch baking dish.
Slice the bread about 1/2-inch thick; arrange 3 equal alternating layers of the bread, turkey, bacon, tomato, and cheese in the baking dish.
Cut or tear the bread slices if needed to make snug layers.
In a bowl, whisk the eggs with the milk, sage, salt, and cayenne.
Pour the liquid mixture over the bread mixture.
Cover and refrigerate at least 2 hours to overnight.
Remove the strata from the refrigerator 20-30 minutes before you plan to bake it.
Preheat oven to 350°; bake the strata for 50-55 minutes until puffed, golden brown, and lightly set in the center; serve hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	688.43 Kcal (2882 kJ)
Calories from fat	359.1 Kcal
		% Daily Value*
Total Fat	39.9g	61%
Cholesterol	259.34mg	86%
Sodium	1475.18mg	61%
Potassium	445.7mg	9%
Total Carbs	42.91g	14%
Sugars	10.1g	40%
Dietary Fiber	2.61g	10%
Protein	39.74g	79%
Vitamin C	4.3mg	7%
Iron	2.5mg	14%
Calcium	587.2mg	59%

Amount Per 100 g
Calories	200.56 Kcal (840 kJ)
Calories from fat	104.62 Kcal
		% Daily Value*
Total Fat	11.62g	61%
Cholesterol	75.55mg	86%
Sodium	429.77mg	61%
Potassium	129.85mg	9%
Total Carbs	12.5g	14%
Sugars	2.94g	40%
Dietary Fiber	0.76g	10%
Protein	11.58g	79%
Vitamin C	1.3mg	7%
Iron	0.7mg	14%
Calcium	171.1mg	59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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