Jell-O 123 Recipe

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Jell-O 123
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Ingredients
6
Count
Nutrition
22
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Mix Jello and hot water in a blender about 1 minute on high.
  2. Add creamer and blend for 30 seconds.
  3. Add cold water and ice and blend until ice has dissolved.
  4. Add powdered egg whites and blend for about one minute.
  5. Pour into glasses slowly.
  6. Refrigerate and it will separate just like you remember it.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 21.58 Kcal (90 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 84.55mg 4%
Potassium 39.06mg 1%
Total Carbs 0.14g 0%
Protein 4.32g 9%
Calcium 20.8mg 2%
Amount Per 100 g
Calories 8.7 Kcal (36 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 34.08mg 4%
Potassium 15.75mg 1%
Total Carbs 0.06g 0%
Protein 1.74g 9%
Calcium 8.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free

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