Italian Salad Dressing Recipe

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Ingredients:

Serving

Directions:

In a small bowl, combine the sugar, salad dressing mix, garlic, vinegar and water; gradually whisk in oil. Store in the refrigerator. Stir before serving. Yield: 2-1/3 cups.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	43.63 Kcal (183 kJ)
Calories from fat	39.79 Kcal
		% Daily Value*
Total Fat	4.42g	7%
Sodium	0.4mg	0%
Potassium	4.53mg	0%
Total Carbs	1.2g	0%
Sugars	1.05g	4%
Dietary Fiber	0g	0%
Protein	0.01g	0%
Vitamin C	0.1mg	0%
Calcium	1.3mg	0%

Amount Per 100 g
Calories	283.69 Kcal (1188 kJ)
Calories from fat	258.71 Kcal
		% Daily Value*
Total Fat	28.75g	7%
Sodium	2.61mg	0%
Potassium	29.47mg	0%
Total Carbs	7.8g	0%
Sugars	6.84g	4%
Dietary Fiber	0.03g	0%
Protein	0.09g	0%
Vitamin C	0.5mg	0%
Calcium	8.3mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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