Italian Doughnuts Recipe

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Ingredients:

Serving

Directions:

Pour equal parts of vegetable oil and olive oil into a large frying pan to reach a depth of 2 inches.
Heat the oil over medium heat until a deep-fry thermometer registers 375 degrees F.
Roll out the dough on a lightly floured surface to 1/2-inch thickness.
Using a floured 2-inch cookie cutter, cut out doughnut rounds.
Using a floured 1-inch cookie cutter, cut out a hole in the center of each doughnut.
Gather the dough scraps and re-roll to cut out more doughnuts.
Whisk the sugar and cinnamon in a medium bowl to blend.
Set the cinnamon-sugar aside.
When the oil is hot, working in batches, fry the doughnuts until they puff but are still pale, about 45 seconds per side.
Using a slotted spoon, transfer the doughnuts to paper towels to drain. Cool slightly.
While the doughnuts are still warm, add to the bowl with cinnamon-sugar and generously coat each 2 times with the cinnamon-sugar.
Serve warm.
Alternately, cool the fried doughnuts to room temperature.
Stir 3 ounces milk chocolate and 1/4 cup whipping cream in a heavy small saucepan over medium-low heat until the chocolate melts.
Set aside until the chocolate sauce comes to room temperature but does not set.
Dip 1 side of each doughnut into the chocolate mixture.
Sprinkle with finely chopped toasted almonds or crushed espresso beans and set aside until the chocolate is set.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	188.45 Kcal (789 kJ)
Calories from fat	6.86 Kcal
		% Daily Value*
Total Fat	0.76g	1%
Sodium	257.35mg	11%
Potassium	3.1mg	0%
Total Carbs	40.47g	13%
Sugars	15.47g	62%
Dietary Fiber	1.1g	4%
Protein	3.81g	8%
Vitamin C	0.8mg	1%
Iron	0.8mg	4%
Calcium	6.7mg	1%

Amount Per 100 g
Calories	206.56 Kcal (865 kJ)
Calories from fat	7.52 Kcal
		% Daily Value*
Total Fat	0.84g	1%
Sodium	282.08mg	11%
Potassium	3.4mg	0%
Total Carbs	44.36g	13%
Sugars	16.96g	62%
Dietary Fiber	1.21g	4%
Protein	4.17g	8%
Vitamin C	0.9mg	1%
Iron	0.9mg	4%
Calcium	7.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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