Irish Cream Frosting Recipe

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Irish Cream Frosting
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Ingredients
5
Count
Nutrition
2490
Calories
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Ingredients:

  • 1 lb confectioners' sugar
  • 1/4 cup milk
  • 1/4 tsp salt

Directions:

  1. Place all the ingredients into a small bowl and beat until fluffy. Add Irish cream or confectioners' sugar as needed to reach desired consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2490.11 Kcal (10426 kJ)
Calories from fat 621.3 Kcal
% Daily Value*
Total Fat 69.03g 106%
Cholesterol 186.9mg 62%
Sodium 655.74mg 27%
Potassium 123.48mg 3%
Total Carbs 467.66g 156%
Sugars 456.37g 1825%
Protein 3.95g 8%
Vitamin A 0.8mg 26%
Calcium 93.8mg 9%
Amount Per 100 g
Calories 389.84 Kcal (1632 kJ)
Calories from fat 97.27 Kcal
% Daily Value*
Total Fat 10.81g 106%
Cholesterol 29.26mg 62%
Sodium 102.66mg 27%
Potassium 19.33mg 3%
Total Carbs 73.22g 156%
Sugars 71.45g 1825%
Protein 0.62g 8%
Vitamin A 0.1mg 26%
Calcium 14.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 55.6
    Points
  • 69
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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