Icing Glaze (Single Quantity) Recipe

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Icing Glaze (Single Quantity)
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Ingredients
3
Count
Nutrition
1171
Calories
Total time
3
Minutes
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Ingredients:

  • 1 tbsp lemon juice
  • 1 1/4 cups confectioners' sugar

Directions:

  1. Lightly whisk the egg white and lemon juice in a bowl.
  2. Gradually whisk in the confectioners' sugar until the mixture has a smooth texture and is the consistency of pouring cream.
  3. Cover the surface of the icing with plastic wrap to prevent a crust from forming until ready for use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1170.98 Kcal (4903 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 57.89mg 2%
Potassium 75.41mg 2%
Total Carbs 297.15g 99%
Sugars 290.62g 1162%
Protein 3.63g 7%
Vitamin C 5.9mg 10%
Calcium 3.2mg 0%
Amount Per 100 g
Calories 340.4 Kcal (1425 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 16.83mg 2%
Potassium 21.92mg 2%
Total Carbs 86.38g 99%
Sugars 84.48g 1162%
Protein 1.06g 7%
Vitamin C 1.7mg 10%
Calcium 0.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.4
    Points
  • 33
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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