Ice-Cream Sandwiches Recipe

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Ice-Cream Sandwiches
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Ingredients:

Directions:

  1. Top each of 8 cookies with 1/2 cup ice cream, spreading to fit; cover each with another cookie. Decorate, if desired, and freeze until firm. Drizzle or serve with additional syrup and toppings, if desired.
  2. NOTE: For convenience, peel off round ice-cream container, and cut each pint crosswise into 4 rounds. Use 1 round for each sandwich.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2885.43 Kcal (12081 kJ)
Calories from fat 1043.03 Kcal
% Daily Value*
Total Fat 115.89g 178%
Cholesterol 224.34mg 75%
Sodium 1891.52mg 79%
Potassium 1216.31mg 26%
Total Carbs 433.35g 144%
Sugars 199.01g 796%
Dietary Fiber 2.56g 10%
Protein 45.53g 91%
Iron 3.8mg 21%
Calcium 858.7mg 86%
Amount Per 100 g
Calories 268.57 Kcal (1124 kJ)
Calories from fat 97.08 Kcal
% Daily Value*
Total Fat 10.79g 178%
Cholesterol 20.88mg 75%
Sodium 176.06mg 79%
Potassium 113.21mg 26%
Total Carbs 40.34g 144%
Sugars 18.52g 796%
Dietary Fiber 0.24g 10%
Protein 4.24g 91%
Iron 0.4mg 21%
Calcium 79.9mg 86%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 66.9
    Points
  • 81
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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