Ice Cream Pie Recipe

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Ice Cream Pie
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Ingredients
4
Count
Nutrition
343
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Melt butter in 2 qt saucepan.
  2. Remove from heat and add marshmallow creme.
  3. Add Rice Krispies and mix well.
  4. Cool mixture and press into a 9 pie pan.
  5. Add softened ice cream and re-freeze to firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 343.4 Kcal (1438 kJ)
Calories from fat 145.99 Kcal
% Daily Value*
Total Fat 16.22g 25%
Cholesterol 59.68mg 20%
Sodium 149.16mg 6%
Potassium 236.26mg 5%
Total Carbs 46.49g 15%
Sugars 35.46g 142%
Dietary Fiber 1.18g 5%
Protein 5.1g 10%
Vitamin C 1.2mg 2%
Calcium 152.3mg 15%
Amount Per 100 g
Calories 166.17 Kcal (696 kJ)
Calories from fat 70.65 Kcal
% Daily Value*
Total Fat 7.85g 25%
Cholesterol 28.88mg 20%
Sodium 72.18mg 6%
Potassium 114.33mg 5%
Total Carbs 22.5g 15%
Sugars 17.16g 142%
Dietary Fiber 0.57g 5%
Protein 2.47g 10%
Vitamin C 0.6mg 2%
Calcium 73.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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