Honey Lemonade Recipe

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Honey Lemonade
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Ingredients:

  • 4 cups water
  • 4 large lemons
  • 4 tbsp honey (or to taste, i don'tsp use too much sweetener, preferring a tangy drink)

Directions:

  1. (This makes fairly concentrated lemonade; if you want more dilute lemonade use 1/2 or 3/4 of the amount of lemon and honey used, in proportion to the water i. e. 3 lemons and 3 tablespoons of honey to 4 cups of water. If the proportion of lemon to water or).
  2. Place the water in a jug.
  3. Squeeze juice from lemons into water and add honey.
  4. Mix all three ingredients together thoroughly and chill before serving (if not using cold water already).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 80.66 Kcal (338 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.74mg 0%
Potassium 90.96mg 2%
Total Carbs 22.44g 7%
Sugars 18.96g 76%
Dietary Fiber 1.74g 7%
Protein 0.58g 1%
Vitamin C 31mg 52%
Iron 0.6mg 3%
Calcium 40mg 4%
Amount Per 100 g
Calories 25.53 Kcal (107 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.13mg 0%
Potassium 28.78mg 2%
Total Carbs 7.1g 7%
Sugars 6g 76%
Dietary Fiber 0.55g 7%
Protein 0.18g 1%
Vitamin C 9.8mg 52%
Iron 0.2mg 3%
Calcium 12.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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