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Honey-Chocolate Oatmeal Cookies Recipe

Honey-Chocolate Oatmeal Cookies Recipe

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Ingredients:

Serving

2 1/2 cups flour
1 tsp baking powder
1/4 tsp baking soda
1 tsp cinnamon
1/4 tsp salt
1 cup vegetable shortening or 1 cup butter
2 oz bittersweet chocolate, chopped
1 1/4 cups honey
2 large eggs
1 1/2 cups rolled oats
1 cup coconut, flaked

Directions:

Preheat the oven to 325°.
Grease 2 cookie sheets.
Combine the flour, baking powder, baking soda, cinnamon and salt.
In a saucepan, melt the vegetable shortening (or butter) and chocolate. Add the honey and stir until smooth.
Remove from the heat and pour into a large mixing bowl.
In a separate bowl, beat the two eggs lightly.
Pour half of the beaten egg into the honey mixture. Blend well.
Repeat with the remaining half.
Gradually add the dry ingredients.
Blend well.
Stir in the oats and coconut. Drop the dough by spoonfuls 1 1/2-inches apart onto the prepared cookie sheets.
Bake for 18-20 minutes until lightly colored.
Transfer the cookies to wire racks to cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	383.74 Kcal (1607 kJ)
Calories from fat	163.34 Kcal
		% Daily Value*
Total Fat	18.15g	28%
Cholesterol	24.82mg	8%
Sodium	522.2mg	22%
Potassium	145.76mg	3%
Total Carbs	53.11g	18%
Sugars	23.06g	92%
Dietary Fiber	3.46g	14%
Protein	4.64g	9%
Vitamin C	0.2mg	0%
Iron	2mg	11%
Calcium	82mg	8%

Amount Per 100 g
Calories	421.9 Kcal (1766 kJ)
Calories from fat	179.58 Kcal
		% Daily Value*
Total Fat	19.95g	28%
Cholesterol	27.29mg	8%
Sodium	574.13mg	22%
Potassium	160.26mg	3%
Total Carbs	58.39g	18%
Sugars	25.35g	92%
Dietary Fiber	3.8g	14%
Protein	5.1g	9%
Vitamin C	0.2mg	0%
Iron	2.1mg	11%
Calcium	90.1mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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