Homemade Syrup Recipe

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Homemade Syrup
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Minutes

Ingredients:

  • 4 cups white sugar
  • 1/2 cup brown sugar
  • 2 cups water
  • 2 tsp maple extract or 2 tsp flavoring

Directions:

  1. Mix the water with the two sugars.
  2. Simmer for 15 minutes.
  3. Remove from heat, and stir in maple flavoring.
  4. This may form crystals but can be reheated.
  5. Does not need to be refrigerated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 40.81 Kcal (171 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.89mg 0%
Potassium 2.78mg 0%
Total Carbs 10.5g 3%
Sugars 10.31g 41%
Calcium 2.6mg 0%
Amount Per 100 g
Calories 214.77 Kcal (899 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.69mg 0%
Potassium 14.65mg 0%
Total Carbs 55.24g 3%
Sugars 54.24g 41%
Iron 0.1mg 0%
Calcium 13.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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