Homemade Condensed Milk Recipe

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Homemade Condensed Milk
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Ingredients
2
Count
Nutrition
655
Calories
Total time
65
Minutes
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Ingredients:

  • 6 cups nonfat milk
  • 5 tbsp sugar

Directions:

  1. In heavy saucepan pour milk and bring to a boil. Reduce to a simmer and cook for about 45 minutes, stirring occasionally. Stir in sugar and continue simmering 10 to 15 minutes, or until milk has reduced to 3 cups. Strain. Milk can be refrigerated for up to one week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 655.4 Kcal (2744 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 29.4mg 10%
Sodium 618.2mg 26%
Potassium 2294mg 49%
Total Carbs 113.5g 38%
Sugars 112.7g 451%
Protein 44.1g 88%
Calcium 1793.8mg 179%
Amount Per 100 g
Calories 43.4 Kcal (182 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.95mg 10%
Sodium 40.94mg 26%
Potassium 151.92mg 49%
Total Carbs 7.52g 38%
Sugars 7.46g 451%
Protein 2.92g 88%
Calcium 118.8mg 179%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 16
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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