Holiday Kir Punch Recipe

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Ingredients

Count

Nutrition

Calories

Total time

Minutes

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Ingredients:

Serving

1 liter white wine (i prefer a sweeter such as a sauternes, but any will do)
1 jigger creme de cassis (blackcurrant liquor)
1 (2 liter) bottle sparkling water

Directions:

The wine to Creme de Cassis ratio is personal preference. I prefer a slightly sweet punch so I use a bit more, if you want a dryer punch use a bit less Creme de Cassis and a dry wine like a Chablis. Pour wine and Creme de Cassis into a punch bowl. Stir gently. Add sparkling water. Taste and adjust Creme de Cassis if necessary.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	6.03 Kcal (25 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	0.37mg	0%
Potassium	5.22mg	0%
Total Carbs	0.22g	0%
Sugars	0.07g	0%
Calcium	0.7mg	0%

Amount Per 100 g
Calories	82 Kcal (343 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	5mg	0%
Potassium	71mg	0%
Total Carbs	3g	0%
Sugars	1g	0%
Calcium	9mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.