Holiday Cream Cheese Recipe

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Holiday Cream Cheese
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Ingredients:

Directions:

  1. Soften cheese and mix all ingredients well. Bake at ~350 for 15 min. You can double this recipe for a pyrex pieplate. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 164.32 Kcal (688 kJ)
Calories from fat 130.12 Kcal
% Daily Value*
Total Fat 14.46g 22%
Cholesterol 31.66mg 11%
Sodium 389.55mg 16%
Potassium 136.49mg 3%
Total Carbs 3.91g 1%
Sugars 1.32g 5%
Dietary Fiber 0.94g 4%
Protein 6.34g 13%
Vitamin C 1.2mg 2%
Iron 0.5mg 3%
Calcium 51.6mg 5%
Amount Per 100 g
Calories 278.99 Kcal (1168 kJ)
Calories from fat 220.92 Kcal
% Daily Value*
Total Fat 24.55g 22%
Cholesterol 53.75mg 11%
Sodium 661.39mg 16%
Potassium 231.73mg 3%
Total Carbs 6.64g 1%
Sugars 2.25g 5%
Dietary Fiber 1.6g 4%
Protein 10.77g 13%
Vitamin C 2mg 2%
Iron 0.9mg 3%
Calcium 87.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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