Holiday Cream Cheese

Prep Time: 0 Minutes

Cook Time: 15 Minutes

Ready In: 15 Minutes

Servings: 6

This dip is very pretty w/its' colors and tastey too.

Ingredients:

1 lg. cream cheese

2 t. milk

1 jar dried beef finely snipped (2 1/2 oz.)

2 t. minced onion

2 t. green pepper chopped

1/8 t. pepper

1/2 c. sour cream

1/4 c. pecans chopped

Directions:

1. Soften cheese and mix all ingredients well. Bake at ~350 for 15 min. You can double this recipe for a pyrex pieplate. Serve with crackers.