Hershey Brownies Recipe

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Hershey Brownies
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Ingredients:

  • 1/4 tsp baking powder
  • 2 eggs
  • 1/2 cup flour
  • 1 tbsp honey
  • 1/2 cup melted butter
  • 12 tbsp milk
  • 1/4 tsp salt
  • 3 tbsp soft butter
  • 1 cup sugar
  • 1 tsp vanilla
  • 1/2 tsp vanilla

Directions:

  1. Blend butter, sugar and vanilla. Add eggs. Use a spoon and beat well. Combine flour, 1/3 c cocoa, baking powder and salt. Gradually blend into egg mixture. spread in greased 9" pan. Bake at 350 2025 minutes.
  2. Frosting:
  3. Cream butter, cocoa, honey and vanilla. Add sugar and milk. Beat to spreading consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 668.7 Kcal (2800 kJ)
Calories from fat 311.07 Kcal
% Daily Value*
Total Fat 34.56g 53%
Cholesterol 71.88mg 24%
Sodium 762.83mg 32%
Potassium 1105.64mg 24%
Total Carbs 85.83g 29%
Sugars 50.97g 204%
Dietary Fiber 2.99g 12%
Protein 8.74g 17%
Vitamin A 0.1mg 5%
Iron 1.7mg 9%
Calcium 108.3mg 11%
Amount Per 100 g
Calories 391.44 Kcal (1639 kJ)
Calories from fat 182.09 Kcal
% Daily Value*
Total Fat 20.23g 53%
Cholesterol 42.08mg 24%
Sodium 446.54mg 32%
Potassium 647.22mg 24%
Total Carbs 50.24g 29%
Sugars 29.84g 204%
Dietary Fiber 1.75g 12%
Protein 5.11g 17%
Vitamin A 0.1mg 5%
Iron 1mg 9%
Calcium 63.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.7
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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