Directions:
- Beat all ingredients together until stiff, 10-15 minutes.
- Serve at room temperature or chilled, with whipped cream if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 208.03 Kcal (871 kJ) | ||
| Calories from fat | 80.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.97g | 14% | |
|---|---|---|---|
| Sodium | 230.89mg | 10% | |
| Potassium | 548.28mg | 12% | |
| Total Carbs | 29.67g | 10% | |
| Sugars | 19.54g | 78% | |
| Dietary Fiber | 0.77g | 3% | |
| Protein | 3.24g | 6% | |
| Vitamin C | 2.7mg | 4% | |
| Calcium | 16.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 242.62 Kcal (1016 kJ) | ||
| Calories from fat | 94.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.46g | 14% | |
|---|---|---|---|
| Sodium | 269.28mg | 10% | |
| Potassium | 639.44mg | 12% | |
| Total Carbs | 34.6g | 10% | |
| Sugars | 22.79g | 78% | |
| Dietary Fiber | 0.9g | 3% | |
| Protein | 3.78g | 6% | |
| Vitamin C | 3.1mg | 4% | |
| Calcium | 19.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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