Directions:
- Measure out cereal in large bowl and set aside. Microwave chocolate, peanut butter and butter on high for 1 minute. Stir and microwave again for 30 seconds or until stirred smooth. Stir in vanilla. Pour mixture over cereal. Stir until evenly coated. Pour into 2 gallon resealable food-storage bag. Add powdered sugar and shake unitl fully coated. Cool on waxed paper and store in air tight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 472.97 Kcal (1980 kJ) | ||
| Calories from fat | 208.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.12g | 36% | |
|---|---|---|---|
| Cholesterol | 3.33mg | 1% | |
| Sodium | 552.93mg | 23% | |
| Potassium | 765.21mg | 16% | |
| Total Carbs | 60.28g | 20% | |
| Sugars | 24.31g | 97% | |
| Dietary Fiber | 0.8g | 3% | |
| Protein | 8.41g | 17% | |
| Vitamin C | 3mg | 5% | |
| Vitamin A | 0.5mg | 17% | |
| Iron | 5.1mg | 28% | |
| Calcium | 80mg | 8% | |
| Amount Per 100 g | |||
| Calories | 232.78 Kcal (975 kJ) | ||
| Calories from fat | 102.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.38g | 36% | |
|---|---|---|---|
| Cholesterol | 1.64mg | 1% | |
| Sodium | 272.13mg | 23% | |
| Potassium | 376.61mg | 16% | |
| Total Carbs | 29.66g | 20% | |
| Sugars | 11.96g | 97% | |
| Dietary Fiber | 0.39g | 3% | |
| Protein | 4.14g | 17% | |
| Vitamin C | 1.5mg | 5% | |
| Vitamin A | 0.2mg | 17% | |
| Iron | 2.5mg | 28% | |
| Calcium | 39.4mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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