Directions:
- Melt sweetened condensed milk, chocolate chips and hazelnut spread in medium sized heavy bottomed pot over medium low heat until blended.
- Finely chop and stir in hazelnuts, if using.
- Let stand to cool for 2-3 hours.
- Using a melon scoop, roll cooled filling to desired size.
- Roll truffles in cocoa or powdered sugar to finish.
- **Unused filling can be tightly wrapped in plastic and stored in fridge for up to three months. Unwrap and let stand at room temperature to avoid condensation contamination.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 828.15 Kcal (3467 kJ) | ||
| Calories from fat | 380.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.27g | 65% | |
|---|---|---|---|
| Cholesterol | 16.45mg | 5% | |
| Sodium | 369.68mg | 15% | |
| Potassium | 1000.71mg | 21% | |
| Total Carbs | 106.64g | 36% | |
| Sugars | 85.48g | 342% | |
| Dietary Fiber | 6.02g | 24% | |
| Protein | 12.03g | 24% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 3.2mg | 18% | |
| Calcium | 224.8mg | 22% | |
| Amount Per 100 g | |||
| Calories | 457.1 Kcal (1914 kJ) | ||
| Calories from fat | 209.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.33g | 65% | |
|---|---|---|---|
| Cholesterol | 9.08mg | 5% | |
| Sodium | 204.04mg | 15% | |
| Potassium | 552.34mg | 21% | |
| Total Carbs | 58.86g | 36% | |
| Sugars | 47.18g | 342% | |
| Dietary Fiber | 3.32g | 24% | |
| Protein | 6.64g | 24% | |
| Vitamin C | 1.4mg | 4% | |
| Iron | 1.7mg | 18% | |
| Calcium | 124.1mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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