Directions:
- In a large bowl, combine all the ingredients. Store in an airtight container. Yield: 2 quarts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 346.72 Kcal (1452 kJ) | ||
| Calories from fat | 127.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.15g | 22% | |
|---|---|---|---|
| Cholesterol | 2.46mg | 1% | |
| Sodium | 304.83mg | 13% | |
| Potassium | 354.91mg | 8% | |
| Total Carbs | 50.81g | 17% | |
| Sugars | 8.27g | 33% | |
| Dietary Fiber | 4.96g | 20% | |
| Protein | 8.06g | 16% | |
| Vitamin C | 4mg | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 3.4mg | 19% | |
| Calcium | 42.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 351.05 Kcal (1470 kJ) | ||
| Calories from fat | 128.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.32g | 22% | |
|---|---|---|---|
| Cholesterol | 2.49mg | 1% | |
| Sodium | 308.64mg | 13% | |
| Potassium | 359.34mg | 8% | |
| Total Carbs | 51.44g | 17% | |
| Sugars | 8.37g | 33% | |
| Dietary Fiber | 5.03g | 20% | |
| Protein | 8.16g | 16% | |
| Vitamin C | 4mg | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 3.4mg | 19% | |
| Calcium | 43.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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