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Grilled Sausages with Grilled Shallot Relish with Fresh Ricotta and Toasted Baguette (Bobby Flay) Recipe

Grilled Sausages with Grilled Shallot Relish with Fresh Ricotta and Toasted Baguette (Bobby Flay) Recipe

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Grilled Sausages with Grilled Shallot Relish with Fresh Ricotta and Toasted Baguette (Bobby Flay)

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Ingredients:

Serving

1 lb italian sweet sausage links
1/2 cup canola oil
kosher salt and freshly ground black pepper
5 large shallots
1/2 cup balsamic vinegar
3 tbsp honey, plus more for drizzling
2 tsp finely chopped fresh thyme
pinch red pepper flakes
1/2 cup chopped fresh parsley
1 1/2 cups fresh ricotta
2 baguettes, grilled
extra-virgin olive oil, for drizzling

Directions:

Heat a charcoal or gas grill to high for direct grilling. Brush the sausages with some of the canola oil, sprinkle with salt and pepper and grill, with the cover closed, until golden brown, slightly charred and just cooked through, about 10 minutes. Remove to a cutting board and let rest 5 minutes before slicing.
While the sausages are grilling, halve the shallots, leaving the skin on, and toss with a few tablespoons each of the canola oil and balsamic vinegar. Sprinkle with salt and pepper. Put them on the grill and cook until charred and slightly softened. Cool slightly, remove the skins and chop.
Heat the remaining canola oil in a saute pan on the grates of the grill until it begins to shimmer. Add the chopped shallots, remaining vinegar, honey, thyme and red pepper flakes and simmer, about 5 minutes. Season with salt and pepper and stir in the parsley.
Arrange the cut sausage on a platter with a bowl of the fresh ricotta, the shallot relish and toasted bread. Serve the bread topped with a dollop of the ricotta, a few pieces of sausage and a spoonful of the relish, drizzled with honey and olive oil. Serve warm or at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1094.05 Kcal (4581 kJ)
Calories from fat	678.75 Kcal
		% Daily Value*
Total Fat	75.42g	116%
Cholesterol	133.21mg	44%
Sodium	1132.8mg	47%
Potassium	1133.55mg	24%
Total Carbs	71.04g	24%
Sugars	32.77g	131%
Dietary Fiber	6.85g	27%
Protein	34.73g	69%
Vitamin C	28.8mg	48%
Iron	3.8mg	21%
Calcium	302.3mg	30%

Amount Per 100 g
Calories	215.59 Kcal (903 kJ)
Calories from fat	133.75 Kcal
		% Daily Value*
Total Fat	14.86g	116%
Cholesterol	26.25mg	44%
Sodium	223.23mg	47%
Potassium	223.38mg	24%
Total Carbs	14g	24%
Sugars	6.46g	131%
Dietary Fiber	1.35g	27%
Protein	6.84g	69%
Vitamin C	5.7mg	48%
Iron	0.8mg	21%
Calcium	59.6mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.