Greek Roasted Asparagus Recipe

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Greek Roasted Asparagus
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Ingredients
4
Count
Nutrition
1
Calories
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Ingredients:

  • 1 bunch(es) asparagus
  • 5-6 tsp. tsp cavendar's greek seasoning

Directions:

  1. Preheat Oven to 375. Lay asparagus out on a greased baking sheet. Drizzle with olive oil until well coated. Season with greek seasoning. Bake for 20-25 minutes or until asparagus is tender but firm. Remove and top with feta cheese.
  2. Servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0.8 Kcal (3 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.08mg 0%
Potassium 8.08mg 0%
Total Carbs 0.16g 0%
Sugars 0.08g 0%
Dietary Fiber 0.08g 0%
Protein 0.08g 0%
Vitamin C 0.2mg 0%
Iron 0.1mg 0%
Calcium 1mg 0%
Amount Per 100 g
Calories 20 Kcal (84 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2mg 0%
Potassium 202mg 0%
Total Carbs 4g 0%
Sugars 2g 0%
Dietary Fiber 2g 0%
Protein 2g 0%
Vitamin C 6mg 0%
Iron 2mg 0%
Calcium 24mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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