Directions:
- Sift flour, sugar and cocoa together in bowl.
- In saucepan bring water, butter and oil to a boil, let boil till butter is melted.
- Pourboiling mixture over dry ingredients in bowl and beat well.
- Add buttermilk, eggs, soda and vanilla.
- Beat till well blended.
- Bake in greased jelly roll pan for 18 min at 375.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 456.46 Kcal (1911 kJ) | ||
| Calories from fat | 242.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.93g | 41% | |
|---|---|---|---|
| Cholesterol | 48.74mg | 16% | |
| Sodium | 708.85mg | 30% | |
| Potassium | 144.43mg | 3% | |
| Total Carbs | 50.32g | 17% | |
| Sugars | 23.61g | 94% | |
| Dietary Fiber | 3.18g | 13% | |
| Protein | 5.64g | 11% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.1mg | 12% | |
| Calcium | 101.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 361.17 Kcal (1512 kJ) | ||
| Calories from fat | 191.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.31g | 41% | |
|---|---|---|---|
| Cholesterol | 38.56mg | 16% | |
| Sodium | 560.87mg | 30% | |
| Potassium | 114.28mg | 3% | |
| Total Carbs | 39.82g | 17% | |
| Sugars | 18.68g | 94% | |
| Dietary Fiber | 2.52g | 13% | |
| Protein | 4.46g | 11% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.7mg | 12% | |
| Calcium | 80.3mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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