Godiva Chocolate Covered Banana Recipe

Posted by
Rate It!
Godiva Chocolate Covered Banana
Add your photo!
Ingredients
4
Count
Nutrition
149
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

  • 2 oz godiva original chocolate liqueur
  • 1/2 oz myer's jamaican rum

Directions:

  1. Pour Godiva Liqueur into blender jar.
  2. Add rum, banana and ice cream.
  3. Cover and blend until smooth.
  4. Pour into 2 serving glasses.
  5. Garnish with sliced banana, if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.7 Kcal (623 kJ)
Calories from fat 58.56 Kcal
% Daily Value*
Total Fat 6.51g 10%
Cholesterol 26.03mg 9%
Sodium 47.62mg 2%
Potassium 223.32mg 5%
Total Carbs 20.98g 7%
Sugars 15.96g 64%
Dietary Fiber 1.48g 6%
Protein 2.66g 5%
Vitamin C 3.2mg 5%
Calcium 77.2mg 8%
Amount Per 100 g
Calories 167.73 Kcal (702 kJ)
Calories from fat 66.06 Kcal
% Daily Value*
Total Fat 7.34g 10%
Cholesterol 29.36mg 9%
Sodium 53.71mg 2%
Potassium 251.91mg 5%
Total Carbs 23.67g 7%
Sugars 18.01g 64%
Dietary Fiber 1.67g 6%
Protein 3g 5%
Vitamin C 3.7mg 5%
Calcium 87.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top