Gluten-Free Chocolate Cake with Semi-Sweet Chocolate Icing Recipe
Posted by
Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan and set aside.
- In a medium bowl, sift together the sorghum, tapioca, and rice flours with the cocoa powder, xanthan gum, baking powder, and baking soda.
- In a large mixer bowl, cream the butter until light and fluffy. Slowly beat in the brown and white sugars; whip until fluffy. Beat in the eggs and egg yolks one at a time. Add the vanilla. On low speed, alternately combine the buttermilk with the flour mixture. Pour batter into prepared pan.
- Bake in preheated oven for 30 to 35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool in pan.
- To make the icing, in the top of a double boiler over medium high heat, melt the chocolate chips (or use microwave). Remove from heat and cool until warm. Stir in the sour cream and vanilla; add heavy cream. Stir in additional heavy cream to make desired consistency. Once the cake is thoroughly cool, spread a thin layer of frosting over the top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 401.44 Kcal (1681 kJ) | ||
| Calories from fat | 177.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.72g | 30% | |
|---|---|---|---|
| Cholesterol | 107.14mg | 36% | |
| Sodium | 357.3mg | 15% | |
| Potassium | 383.64mg | 8% | |
| Total Carbs | 51.66g | 17% | |
| Sugars | 25.35g | 101% | |
| Dietary Fiber | 4.25g | 17% | |
| Protein | 6.62g | 13% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1mg | 6% | |
| Calcium | 141.1mg | 14% | |
| Amount Per 100 g | |||
| Calories | 284.42 Kcal (1191 kJ) | ||
| Calories from fat | 125.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.97g | 30% | |
|---|---|---|---|
| Cholesterol | 75.91mg | 36% | |
| Sodium | 253.15mg | 15% | |
| Potassium | 271.81mg | 8% | |
| Total Carbs | 36.6g | 17% | |
| Sugars | 17.96g | 101% | |
| Dietary Fiber | 3.01g | 17% | |
| Protein | 4.69g | 13% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.7mg | 6% | |
| Calcium | 100mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Coconut Buffalo Chip Cookies
All-purpose flour, Unsweetened cocoa powder, Baking powder and 11 more.. -
Double Chocolate Snowquakes
Flour, Cocoa, Baking powder, Salt and 7 more.. -
Coconut-Almond Chocolate Chip Cookies
Sliced almonds, All-purpose flour, Baking powder, Salt and 10 more.. -
Blueberry Lemon Bundt Cake With Lemon Glaze
All-purpose flour, All-purpose flour , for blueberries and 12 more.. -
Mexican Chocolate Pound Cake
Flour and 11 more.. -
Chef John's Banana Bread
All-purpose flour, Salt, Baking powder, Baking soda and 8 more.. -
Chewy Oatmeal Cherry Toffee Crisps
All-purpose flour, Baking soda, Unsalted butter, softened and 8 more.. -
Sunflower Drop Cookies
All-purpose flour, Whole wheat flour, Salt, Baking soda and 7 more.. -
Soft-Baked Chocolate Chunk Cookies
All-purpose flour, Salt, Baking soda and 7 more.. -
Chocolate Surprise Cookies
All-purpose flour, Unsweetened cocoa powder, Baking powder and 10 more.. -
Pecan Streusel Coffee Cake
Light brown sugar, Sugar, All-purpose flour, Cinnamon and 15 more.. -
Rhubarb Coffee Cake
Butter, softened, Brown sugar, Sugar, Egg, Vanilla extract and 11 more.. -
White Chocolate Chip Oatmeal Cookies
Butter, Light brown sugar, White sugar, Eggs and 8 more.. -
Stephen's Chocolate Chip Cookies
Butter, Brown sugar, White sugar, Eggs, Vanilla extract and 10 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
