Directions:
- Sift 5 cups sifted flour with baking soda, salt, ground ginger, cinnamon, cloves, and cardamom.
- Beat 1 cup plus 2 tablespoons of butter in a large bown with mixer until creamy.
- Beat in 1 cup sugar until light and fluffy.
- Beat in molasses, and grated orange rind.
- Stir in flour mixture, 1/3 at a time, blending well to make a stiff dough.
- Chill several hours or overnight to firm.
- Bake 8 minutes at 375 degrees F.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 106.59 Kcal (446 kJ) | ||
| Calories from fat | 38.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.27g | 7% | |
|---|---|---|---|
| Cholesterol | 10.98mg | 4% | |
| Sodium | 110.28mg | 5% | |
| Potassium | 89.97mg | 2% | |
| Total Carbs | 15.82g | 5% | |
| Sugars | 6.15g | 25% | |
| Dietary Fiber | 0.44g | 2% | |
| Protein | 1.31g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 14.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 414.78 Kcal (1737 kJ) | ||
| Calories from fat | 149.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.6g | 7% | |
|---|---|---|---|
| Cholesterol | 42.73mg | 4% | |
| Sodium | 429.12mg | 5% | |
| Potassium | 350.08mg | 2% | |
| Total Carbs | 61.56g | 5% | |
| Sugars | 23.92g | 25% | |
| Dietary Fiber | 1.71g | 2% | |
| Protein | 5.1g | 3% | |
| Vitamin C | 0.7mg | 0% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 1.5mg | 2% | |
| Calcium | 56.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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