Gingerbread Cheesecake Recipe

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Gingerbread Cheesecake
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Ingredients
15
Count
Nutrition
1636
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Heat oven to 300°F.
  2. Combine all crust ingredients in medium bowl.
  3. Press into bottom and halfway up sides of 9-inch springform pan.
  4. Wrap outside of pan with piece of heavy-duty foil.
  5. Refrigerate at least 30 minutes.
  6. Process cream cheese, brown sugar and 1/2 cup sugar in food processor 30 seconds or until smooth and creamy.
  7. Add eggs one at time, processing after each addition.
  8. Add all remaining filling ingredients; pulse to combine.
  9. Pour into crust
  10. Place pan in large baking or broiler pan.
  11. Add enough hot water to baking pan to come halfway up sides of springform pan.
  12. Bake 1 hour 15 minutes to 1 hour 25 minutes or until edges are puffed and top is dry to the touch.
  13. Center should move slightly when pan is tapped but should not ripple as if liquid.
  14. Remove cake from water bath; remove foil.
  15. Cool on wire rack 1 hour.
  16. Refrigerate, uncovered, overnight.
  17. Beat whipping cream and powdered sugar in large bowl at medium-high speed until soft peaks form.
  18. Beat in rum until firm but not stiff peaks form.
  19. Spread over top of cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1636.36 Kcal (6851 kJ)
Calories from fat 678.04 Kcal
% Daily Value*
Total Fat 75.34g 116%
Cholesterol 291.82mg 97%
Sodium 1238.6mg 52%
Potassium 2181.77mg 46%
Total Carbs 225.3g 75%
Sugars 134.19g 537%
Dietary Fiber 2.73g 11%
Protein 20.43g 41%
Vitamin C 0.7mg 1%
Vitamin A 0.2mg 7%
Iron 10.4mg 58%
Calcium 352.8mg 35%
Amount Per 100 g
Calories 369.85 Kcal (1548 kJ)
Calories from fat 153.25 Kcal
% Daily Value*
Total Fat 17.03g 116%
Cholesterol 65.96mg 97%
Sodium 279.95mg 52%
Potassium 493.13mg 46%
Total Carbs 50.92g 75%
Sugars 30.33g 537%
Dietary Fiber 0.62g 11%
Protein 4.62g 41%
Vitamin C 0.1mg 1%
Iron 2.4mg 58%
Calcium 79.7mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.5
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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