Gingerbread Recipe

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Gingerbread
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Ingredients
12
Count
Nutrition
596
Calories
Total time
70
Minutes
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Ingredients:

  • 1 cup sugar
  • 1 cup lard or 1 cup shortening
  • 2 large eggs
  • 1/4 tsp salt
  • 1 cup sorghum
  • 1 tsp ginger
  • 1/4 tsp cinnamon
  • 1/4 tsp clove
  • 1 tsp vanilla
  • 1 cup hot coffee
  • 3 cups flour

Directions:

  1. Cream sugar and lard; add eggs.
  2. Add spices and vanilla.
  3. Dissolve baking soda in coffee.
  4. Add flour, then coffee mixture.
  5. Bake at 350 degrees Fahrenheit for 40 minutes or until cake tests done.
  6. NOTE: Watch this. It scorches easily. That's what it says guys, and if they said that 50 years ago it's probably gospel.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 596.43 Kcal (2497 kJ)
Calories from fat 281.75 Kcal
% Daily Value*
Total Fat 31.31g 48%
Cholesterol 56.68mg 19%
Sodium 1326.8mg 55%
Potassium 183.8mg 4%
Total Carbs 71.36g 24%
Sugars 11.82g 47%
Dietary Fiber 6.16g 25%
Protein 9.1g 18%
Iron 3.8mg 21%
Calcium 145.1mg 15%
Amount Per 100 g
Calories 377.16 Kcal (1579 kJ)
Calories from fat 178.17 Kcal
% Daily Value*
Total Fat 19.8g 48%
Cholesterol 35.84mg 19%
Sodium 839.03mg 55%
Potassium 116.23mg 4%
Total Carbs 45.13g 24%
Sugars 7.47g 47%
Dietary Fiber 3.89g 25%
Protein 5.75g 18%
Iron 2.4mg 21%
Calcium 91.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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