Ginger Beer Recipe

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Ginger Beer
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Ingredients:

  • 3 oz of ginger (more or less to taste)
  • 1 to 1.5 cups of sugar (more or less to taste)
  • 6-8 cups of water
  • 1 lime

Directions:

  1. Boil 6 cups of water.
  2. While the water is boiling, wash ginger and cut up into small pieces leaving the skin on it. Puree the ginger.
  3. Put the ginger in a safe container (can be used with boiled water, I use a large glass container with a rubber seal) and add the 6 cups of boiling water.
  4. Add the zest and juice of 1 Lime
  5. Add 2 T of cream of tartar.
  6. Mix and cover/close the container.
  7. When the mixture has cooled prepare a yeast mixture. Yeast mixture: Add 1 tsp of dry yeast to 1/3 cup of warm water and mix until well blended. Add the yeast mixture to your ginger mixture.
  8. Stir the ginger then cover/close the container and let sit for 6 hours
  9. After 6 hours dissolve 1 to 1.5 cups of sugar into a cup of warm water. Stir until dissolved.
  10. Add the sugar mixture to the ginger and stir.
  11. Refrigerate for up to 3 days.
  12. I usually serve this by straining individual servings into a glass. No worries if you don't mind the ginger and lime bits in your beverage.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.48 Kcal (421 kJ)
Calories from fat 0.96 Kcal
% Daily Value*
Total Fat 0.11g 0%
Sodium 6.54mg 0%
Potassium 176.86mg 4%
Total Carbs 25.8g 9%
Sugars 22.43g 90%
Dietary Fiber 0.46g 2%
Protein 0.3g 1%
Vitamin C 3mg 5%
Iron 0.2mg 1%
Calcium 25.5mg 3%
Amount Per 100 g
Calories 40.25 Kcal (169 kJ)
Calories from fat 0.38 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 2.62mg 0%
Potassium 70.85mg 4%
Total Carbs 10.34g 9%
Sugars 8.99g 90%
Dietary Fiber 0.19g 2%
Protein 0.12g 1%
Vitamin C 1.2mg 5%
Iron 0.1mg 1%
Calcium 10.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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