Ghostly Hot Cocoa Recipe

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Ghostly Hot Cocoa
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Ingredients:

Directions:

  1. In a very large bowl, combine the first six ingredients. Store in an airtight container in a cool dry place for up to 3 months.
  2. To prepare hot cocoa: Dissolve 1/3 cup cocoa mix in 1 cup boiling water. Float a Peeps ghost in each cup of hot cocoa. Yield: 30 batches (7 cups total).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.41 Kcal (362 kJ)
Calories from fat 7.62 Kcal
% Daily Value*
Total Fat 0.85g 1%
Cholesterol 1.17mg 0%
Sodium 45.98mg 2%
Potassium 135.77mg 3%
Total Carbs 16.7g 6%
Sugars 12.28g 49%
Dietary Fiber 1.82g 7%
Protein 2.45g 5%
Vitamin C 0.2mg 0%
Iron 0.6mg 3%
Calcium 95.4mg 10%
Amount Per 100 g
Calories 27.69 Kcal (116 kJ)
Calories from fat 2.44 Kcal
% Daily Value*
Total Fat 0.27g 1%
Cholesterol 0.37mg 0%
Sodium 14.73mg 2%
Potassium 43.5mg 3%
Total Carbs 5.35g 6%
Sugars 3.93g 49%
Dietary Fiber 0.58g 7%
Protein 0.79g 5%
Vitamin C 0.1mg 0%
Iron 0.2mg 3%
Calcium 30.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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