German Style Eiskaffee (Iced Coffee Drink) Recipe

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German Style Eiskaffee (Iced Coffee Drink)
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Ingredients
5
Count
Nutrition
393
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Place ice cream scoop into a decorative wine goblet or tall clear drinking glass.
  2. Add coffee to fill glass 1/2-3/4 full (amount will vary based on size of glass).
  3. Completely cover with a mountain of sweetened whipped cream (use the canned kind or a decorating bag to make decorative swirls)- the whipped cream should be plentiful and just start to peak over the top of the glass rim.
  4. Sprinkle with freshly grated good quality chocolate.
  5. Stick a wafer cookie into the whipped cream off to the side.
  6. Serve with some sugar on the side (for those who want to add more sweetness- although the ice cream and the whipped cream pretty much cover this), a long spoon, and a straw.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 392.71 Kcal (1644 kJ)
Calories from fat 163.41 Kcal
% Daily Value*
Total Fat 18.16g 28%
Sodium 42.61mg 2%
Potassium 246.31mg 5%
Total Carbs 57.55g 19%
Sugars 56.07g 224%
Dietary Fiber 0.3g 1%
Protein 1.23g 2%
Iron 0.1mg 1%
Calcium 10mg 1%
Amount Per 100 g
Calories 113.85 Kcal (477 kJ)
Calories from fat 47.37 Kcal
% Daily Value*
Total Fat 5.26g 28%
Sodium 12.35mg 2%
Potassium 71.41mg 5%
Total Carbs 16.68g 19%
Sugars 16.26g 224%
Dietary Fiber 0.09g 1%
Protein 0.36g 2%
Calcium 2.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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