German Chocolate Cookies Recipe

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German Chocolate Cookies
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Ingredients:

Directions:

  1. In a mixing bowl, combine the dry cake mix, eggs, butter and oats.
  2. Mix well.
  3. Stir in the chocolate chips and raisins.
  4. Drop by heaping tablespoonfuls 2 apart onto an ungreased baking sheets.
  5. Bake at 350° for 9-11 minutes or until set.
  6. Cool for 5 minutes; remove to wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 255.92 Kcal (1071 kJ)
Calories from fat 148.59 Kcal
% Daily Value*
Total Fat 16.51g 25%
Cholesterol 61.6mg 21%
Sodium 110.68mg 5%
Potassium 146.33mg 3%
Total Carbs 25.85g 9%
Sugars 1.19g 5%
Dietary Fiber 0.87g 3%
Protein 3.31g 7%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 4%
Iron 1.1mg 6%
Calcium 27.2mg 3%
Amount Per 100 g
Calories 377.49 Kcal (1580 kJ)
Calories from fat 219.18 Kcal
% Daily Value*
Total Fat 24.35g 25%
Cholesterol 90.87mg 21%
Sodium 163.26mg 5%
Potassium 215.84mg 3%
Total Carbs 38.13g 9%
Sugars 1.76g 5%
Dietary Fiber 1.28g 3%
Protein 4.88g 7%
Vitamin C 0.6mg 1%
Vitamin A 0.2mg 4%
Iron 1.7mg 6%
Calcium 40.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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