Fruit-Filled Cookies Recipe

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Fruit-Filled Cookies
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Ingredients
10
Count
Nutrition
3259
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Stir together first 3 ingredients. Cut butter into flour mixture with a pastry blender or 2 forks until crumbly.
  2. Whisk together yeast and warm milk. Let stand 10 minutes. (Mixture does not foam.) Stir in egg and vanilla. Add milk mixture to flour mixture, stirring until dry ingredients are moistened. Divide dough into fourths; wrap each portion in plastic wrap, and chill 30 minutes.
  3. Roll each portion of dough to 1/8-inch thickness on a flat surface lightly dusted with powdered sugar. Cut into 3-inch squares. Spoon 1 heaping teaspoonful of apricot or cherry dessert filling in center of each square.
  4. Fold 2 opposite corners to center, slightly overlapping. Place on parchment paper-lined baking sheets.
  5. Bake at 350° for 18 to 20 minutes or until lightly golden. Cool cookies on baking sheet 5 minutes. Remove to wire racks, and let cool completely. Sprinkle cookies with powdered sugar before serving.
  6. Note: For testing purposes only, we used Solo Filling for Pastries, Cakes, and Desserts.
  7. Snowflake Cookies: Omit dessert filling. Prepare and roll out dough as directed. Cut dough with a 3 3/4-inch snowflake-shaped cookie cutter. Place on parchment paper-lined baking sheets. Sprinkle with sparkling sugar. Bake at 350° for 10 minutes or until lightly golden. Cool cookies as directed. Makes about 5 dozen. Prep: 20 min., Stand: 10 min., Chill: 30 min., Bake: 10 min. per batch.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3258.58 Kcal (13643 kJ)
Calories from fat 1753.99 Kcal
% Daily Value*
Total Fat 194.89g 300%
Cholesterol 676.5mg 226%
Sodium 1333.6mg 56%
Potassium 1030.62mg 22%
Total Carbs 317.48g 106%
Sugars 19.62g 78%
Dietary Fiber 19.76g 79%
Protein 61.57g 123%
Vitamin C 0.9mg 1%
Vitamin A 2.3mg 76%
Iron 5.3mg 30%
Calcium 300.6mg 30%
Amount Per 100 g
Calories 385.95 Kcal (1616 kJ)
Calories from fat 207.75 Kcal
% Daily Value*
Total Fat 23.08g 300%
Cholesterol 80.13mg 226%
Sodium 157.95mg 56%
Potassium 122.07mg 22%
Total Carbs 37.6g 106%
Sugars 2.32g 78%
Dietary Fiber 2.34g 79%
Protein 7.29g 123%
Vitamin C 0.1mg 1%
Vitamin A 0.3mg 76%
Iron 0.6mg 30%
Calcium 35.6mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 80.6
    Points
  • 89
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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