Friendly Fruitcake Recipe

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Friendly Fruitcake
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Ingredients:

  • 1 cup of water
  • 1 cup of sugar
  • 1 cup of butter
  • 4 large eggs
  • 2 cups of dried fruit
  • 1 tsp of baking soda
  • 1 tsp of salt
  • 1 cup of brown sugar
  • and a bottle of whisky

Directions:

  1. Sample the whisky to check for quality.
  2. Take a large bowl. Check the whisky again. To be sure it is the highest quality, pour one level cup and drink. Repeat.
  3. Turn on the electric mixer, beat one cup of butter in a large fluffy bowl. Add one teaspoon of sugar and beat again.
  4. Make sure the whisky is still okay. Cry another tup.
  5. Turn off the mixer. Break two leggs and add to the bowl and chuck in the cup of dried fruit. Mix on the turner. If the fried druit gets stuck in the beaterers pry it loose with a drewscriver.
  6. Sample the whisky to check for tonsisticity. Next, sift two cups of salt. Or something. Who cares? Check the whisky.
  7. Now sift the lemon juice and strain your nuts. Add one table. Spoon. Of sugar or something. Whatever you can find.
  8. Grease the oven. Turn the cake tin to 350 degrees. Don’t forget to beat off the turner. Throw the bowl out of the window, check the whisky again and go to bed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4890.35 Kcal (20475 kJ)
Calories from fat 1834.83 Kcal
% Daily Value*
Total Fat 203.87g 314%
Cholesterol 1232.05mg 411%
Sodium 7063.95mg 294%
Potassium 4449.95mg 95%
Total Carbs 1005.65g 335%
Sugars 331g 1324%
Protein 28.27g 57%
Vitamin C 4300.1mg 7167%
Vitamin A 2.3mg 76%
Iron 6.2mg 34%
Calcium 8415mg 842%
Amount Per 100 g
Calories 274.36 Kcal (1149 kJ)
Calories from fat 102.94 Kcal
% Daily Value*
Total Fat 11.44g 314%
Cholesterol 69.12mg 411%
Sodium 396.3mg 294%
Potassium 249.65mg 95%
Total Carbs 56.42g 335%
Sugars 18.57g 1324%
Protein 1.59g 57%
Vitamin C 241.2mg 7167%
Vitamin A 0.1mg 76%
Iron 0.3mg 34%
Calcium 472.1mg 842%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 114.8
    Points
  • 164
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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