Fried Chicken with Dipping Sauces: Cotolitta di Pollo con Salse (Serena Palumbo) Recipe

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Fried Chicken with Dipping Sauces: Cotolitta di Pollo con Salse (Serena Palumbo)
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Ingredients
33
Count
Nutrition
1939
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a large, deep, heavy-bottomed saute pan, heat the canola oil to 350 degrees F.
  2. In a bowl, toss the chicken with flour. In a separate shallow bowl, beat the eggs with the milk, Parmigiano cheese, Pecorino cheese, basil, mint, chives, tarragon, marjoram, salt, and pepper. Pour the bread crumbs onto a deep dish. Shake the excess flour from the chicken and dredge the chicken in the beaten eggs then in the bread crumbs. Dip the chicken in the eggs a second time and then again in the bread crumbs.
  3. Fry the chicken in the heated oil until golden brown, about 5 minutes on each side. Drain on paper towels and season lightly with salt. Serve with the dipping sauces and Simple Iceberg Salad.
  4. Spicy Gorgonzola Sauce:
  5. Mix the cr�me fraiche, gorgonzola, cayenne pepper, paprika, and fresh chives in a bowl until they are smooth. There will still be some small chunks of gorgonzola.
  6. Sundried Tomato & Roasted Garlic Aioli:
  7. In a mixing bowl, whisk the egg yolks with half of the oil and half of the lemon juice. Add the mustard and garlic. While whisking, add the remaining oil and lemon juice. When the texture is smooth and creamy, stir in the chives and sundried tomatoes. Season the aioli with salt, and pepper, to taste. Keep the aioli refrigerated until ready to serve.
  8. Simple Iceberg Lettuce Salad:
  9. In a small bowl, whisk together the oil, vinegar, salt, and pepper, to taste. Toss the shredded lettuce with the dressing just before serving.
  10. Food Network Kitchens have not tested this recipe and therefore, we cannot make representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1939.39 Kcal (8120 kJ)
Calories from fat 1319.93 Kcal
% Daily Value*
Total Fat 146.66g 226%
Cholesterol 416.19mg 139%
Sodium 2061.07mg 86%
Potassium 1253.5mg 27%
Total Carbs 82.01g 27%
Sugars 11.08g 44%
Dietary Fiber 7.45g 30%
Protein 77.61g 155%
Vitamin C 12.9mg 21%
Vitamin A 0.2mg 8%
Iron 27.7mg 154%
Calcium 428.6mg 43%
Amount Per 100 g
Calories 243.17 Kcal (1018 kJ)
Calories from fat 165.5 Kcal
% Daily Value*
Total Fat 18.39g 226%
Cholesterol 52.19mg 139%
Sodium 258.43mg 86%
Potassium 157.17mg 27%
Total Carbs 10.28g 27%
Sugars 1.39g 44%
Dietary Fiber 0.93g 30%
Protein 9.73g 155%
Vitamin C 1.6mg 21%
Iron 3.5mg 154%
Calcium 53.7mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 50.2
    Points
  • 53
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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