French Herb Bread Recipe

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French Herb Bread
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Ingredients
10
Count
Nutrition
3678
Calories
Total time
150
Minutes
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Ingredients:

Directions:

  1. In a large stand mixer bowl, combine 2 cups flour, yeast and 3 Tsp salad dressing mix, reserving 1 Tsp of mix, and mix well.
  2. Heat buttermilk, water and shortening (or olive oil) until warm (110-115°F), and add to flour mixture.
  3. Add egg, and beat at medium speed for 3 minutes.
  4. Gradually add enough remaining flour to make a firm dough, remove from bowl, and knead until smooth and elastic, 5-10 minutes, adding more flour as needed.
  5. Put in a well greased bowl, turn to grease top, cover, and let rise for 20-30 minutes.
  6. Punch down, and divide into 2 equal parts.
  7. On a lightly floured board, pat each one into a 7-12 rectangle.
  8. Roll up, starting with a long side, and seal edges and ends, turning ends down on seam side.
  9. Place seam side down on a grease baking sheet that has been dusted with cornmeal.
  10. Make diagonal slices about 2 apart on top, cover, and let rise in a warm place until doubled in bulk, about 30-40 minutes.
  11. Bake at 375°F for 25-35 minutes or until bottom sounds hollow when rapped with a knuckle (or 190°F internal temperature on an instant reading thermometer).
  12. While warm, brush with melted butter, and sprinkle with remaining teaspoon of salad dressing mix.
  13. Cool on a wire rack before wrapping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3677.82 Kcal (15398 kJ)
Calories from fat 936.42 Kcal
% Daily Value*
Total Fat 104.05g 160%
Cholesterol 272.69mg 91%
Sodium 805.1mg 34%
Potassium 1854.94mg 39%
Total Carbs 566.55g 189%
Sugars 18.94g 76%
Dietary Fiber 36.22g 145%
Protein 108.6g 217%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 5%
Iron 36.7mg 204%
Calcium 591.4mg 59%
Amount Per 100 g
Calories 268.85 Kcal (1126 kJ)
Calories from fat 68.45 Kcal
% Daily Value*
Total Fat 7.61g 160%
Cholesterol 19.93mg 91%
Sodium 58.85mg 34%
Potassium 135.6mg 39%
Total Carbs 41.41g 189%
Sugars 1.38g 76%
Dietary Fiber 2.65g 145%
Protein 7.94g 217%
Vitamin C 0.1mg 1%
Iron 2.7mg 204%
Calcium 43.2mg 59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 81.4
    Points
  • 95
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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