Fran's Cheese Corn Chowder Recipe

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Ingredients:

Serving

2 tbsp butter or 2 tbsp margarine
1 lb potato, grated
4 lbs potatoes, cut in 1/4 inch pieces
3/4 cup diced celery
1 medium onion, diced
1 cup diced carrot
3 (15 oz) cans creamed corn
2 (12 oz) cans whole corn
1 lb bulk sausage, cooked and well drained
1 quart chicken broth
1 (10 3/4 oz) can condensed cream of mushroom soup
1 tsp black pepper
1 tbsp seasoning salt
2 tsp dried basil
1 cup powdered milk
2 lbs cheddar cheese, grated

Directions:

Combine all ingredients except powdered milk and grated cheese in slow cooker.
Cover and cook on high 8 to 10 hours.
About 30 minutes before serving, add cheese and powdered milk to slow cooker and stir well to combine.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1053.94 Kcal (4413 kJ)
Calories from fat	548.33 Kcal
		% Daily Value*
Total Fat	60.93g	94%
Cholesterol	151.85mg	51%
Sodium	2622.76mg	109%
Potassium	1635.07mg	35%
Total Carbs	82.57g	28%
Sugars	9.25g	37%
Dietary Fiber	8.12g	32%
Protein	43.63g	87%
Vitamin C	30mg	50%
Vitamin A	0.6mg	20%
Iron	4.4mg	24%
Calcium	838.3mg	84%

Amount Per 100 g
Calories	201.52 Kcal (844 kJ)
Calories from fat	104.85 Kcal
		% Daily Value*
Total Fat	11.65g	94%
Cholesterol	29.04mg	51%
Sodium	501.49mg	109%
Potassium	312.64mg	35%
Total Carbs	15.79g	28%
Sugars	1.77g	37%
Dietary Fiber	1.55g	32%
Protein	8.34g	87%
Vitamin C	5.7mg	50%
Vitamin A	0.1mg	20%
Iron	0.8mg	24%
Calcium	160.3mg	84%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.