Floating Four-Leaf Clovers Recipe

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Floating Four-Leaf Clovers
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Ingredients:

Directions:

  1. Pour soda equally into 12 muffin cups 1/2 way full. Freeze until solid.
  2. Place four quarters of lime onto frozen soda as follows; Rotate each quarter slice clockwise until one end of outer edge touches the center. Place over frozen soda. To make stem, place one peel at one corner of the clover.
  3. Splash a little bit of cold water onto the clovers just enough to cover them (this helps them to freeze to the soda). Freeze until solid.
  4. Remove clovers and place in a ziploc freezer bag. Make as many more as needed, adding to punch bowl before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.79 Kcal (933 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 25.84mg 1%
Potassium 548.23mg 12%
Total Carbs 74.08g 25%
Sugars 25.84g 103%
Dietary Fiber 16.08g 64%
Protein 5.36g 11%
Vitamin C 155.4mg 259%
Iron 5.4mg 30%
Calcium 179.9mg 18%
Amount Per 100 g
Calories 32.42 Kcal (136 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.76mg 1%
Potassium 79.78mg 12%
Total Carbs 10.78g 25%
Sugars 3.76g 103%
Dietary Fiber 2.34g 64%
Protein 0.78g 11%
Vitamin C 22.6mg 259%
Iron 0.8mg 30%
Calcium 26.2mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 7
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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