Directions:
- In a 2-cup glass measuring cup, microwave the half-and-half on HIGH for 1-2 minutes or until steamy.
- Pour over chocolate; let stand 1 minute, and whisk until smooth.
- Stir in coffee and next 4 ingredients (stir until sugar is dissolved; may need to heat on stove over low heat to maintain desired drinking temperature).
- Serve immediately with whipped cream on top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 211.95 Kcal (887 kJ) | ||
| Calories from fat | 127.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.18g | 22% | |
|---|---|---|---|
| Cholesterol | 34.76mg | 12% | |
| Sodium | 35.13mg | 1% | |
| Potassium | 209.21mg | 4% | |
| Total Carbs | 16.89g | 6% | |
| Sugars | 11.24g | 45% | |
| Dietary Fiber | 1.28g | 5% | |
| Protein | 2.98g | 6% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 79.5mg | 8% | |
| Amount Per 100 g | |||
| Calories | 121.38 Kcal (508 kJ) | ||
| Calories from fat | 73.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.12g | 22% | |
|---|---|---|---|
| Cholesterol | 19.91mg | 12% | |
| Sodium | 20.12mg | 1% | |
| Potassium | 119.82mg | 4% | |
| Total Carbs | 9.67g | 6% | |
| Sugars | 6.44g | 45% | |
| Dietary Fiber | 0.73g | 5% | |
| Protein | 1.7g | 6% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.2mg | 2% | |
| Calcium | 45.5mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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