Directions:
- Lightly grease a 9x13 cake pan.
- Preheat oven to 350 degrees Fahrenheit.
- Peel and cut about 5 lbs. Granny Smith apples.
- In separate bowl mix cake mix and butter just to crumble.(May need more or less butter).
- Put cut apples in cake pan.
- Top apples with spice topping.
- Dab of butter on top (5-6 small cuts scattered).
- Put in oven and bake until topping is golden brown, about 45 minutes to 1 hour.
- Take out let cool.
- Top with ice cream if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 207.83 Kcal (870 kJ) | ||
| Calories from fat | 105.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.75g | 18% | |
|---|---|---|---|
| Cholesterol | 31.57mg | 11% | |
| Sodium | 13.44mg | 1% | |
| Potassium | 211.92mg | 5% | |
| Total Carbs | 27.78g | 9% | |
| Sugars | 19.82g | 79% | |
| Dietary Fiber | 3.8g | 15% | |
| Protein | 0.24g | 0% | |
| Vitamin C | 9.4mg | 16% | |
| Vitamin A | 0.1mg | 5% | |
| Calcium | 24.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 101.13 Kcal (423 kJ) | ||
| Calories from fat | 51.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.72g | 18% | |
|---|---|---|---|
| Cholesterol | 15.36mg | 11% | |
| Sodium | 6.54mg | 1% | |
| Potassium | 103.12mg | 5% | |
| Total Carbs | 13.52g | 9% | |
| Sugars | 9.64g | 79% | |
| Dietary Fiber | 1.85g | 15% | |
| Protein | 0.12g | 0% | |
| Vitamin C | 4.6mg | 16% | |
| Vitamin A | 0.1mg | 5% | |
| Calcium | 11.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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