Directions:
- Powerderize the oatmeal. Put small amounts of oatmeal in blender until it turns to powder. Measure out 5 cups of oatmeal and only powderize that, NOT 5 cups powderized oatmeal.
- In a bowl cream together the butter, sugar and brown sugar.
- Add eggs and vanilla.
- In a second bowl mix together the flour, powderized oatmeal, salt, baking powder and baking soda.
- Mix the contents of the first bowl in to the second.
- Bake on greased cookie sheet (make golf ball sized balls) and bake about two inches apart. Bake at 350 degrees for 8 - 10 minutes. DO NOT OVERBAKE. Makes 112.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1092.04 Kcal (4572 kJ) | ||
| Calories from fat | 416.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.31g | 71% | |
|---|---|---|---|
| Cholesterol | 135.9mg | 45% | |
| Sodium | 1991.96mg | 83% | |
| Potassium | 317.35mg | 7% | |
| Total Carbs | 154.16g | 51% | |
| Sugars | 63.14g | 253% | |
| Dietary Fiber | 9.46g | 38% | |
| Protein | 16.48g | 33% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 6.8mg | 38% | |
| Calcium | 260.7mg | 26% | |
| Amount Per 100 g | |||
| Calories | 378.42 Kcal (1584 kJ) | ||
| Calories from fat | 144.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.05g | 71% | |
|---|---|---|---|
| Cholesterol | 47.09mg | 45% | |
| Sodium | 690.25mg | 83% | |
| Potassium | 109.97mg | 7% | |
| Total Carbs | 53.42g | 51% | |
| Sugars | 21.88g | 253% | |
| Dietary Fiber | 3.28g | 38% | |
| Protein | 5.71g | 33% | |
| Vitamin A | 0.1mg | 13% | |
| Iron | 2.3mg | 38% | |
| Calcium | 90.3mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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