Directions:
- Combine ingredients in a bowl. Use for cooking fajita.
- Meat. Store in an air-tight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 14.29 Kcal (60 kJ) | ||
| Calories from fat | 2.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.3g | 0% | |
|---|---|---|---|
| Cholesterol | 0.04mg | 0% | |
| Sodium | 519.85mg | 22% | |
| Potassium | 43.82mg | 1% | |
| Total Carbs | 2.96g | 1% | |
| Sugars | 0.82g | 3% | |
| Dietary Fiber | 0.67g | 3% | |
| Protein | 0.4g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 10.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 248.61 Kcal (1041 kJ) | ||
| Calories from fat | 47.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.22g | 0% | |
|---|---|---|---|
| Cholesterol | 0.75mg | 0% | |
| Sodium | 9041.07mg | 22% | |
| Potassium | 762.16mg | 1% | |
| Total Carbs | 51.54g | 1% | |
| Sugars | 14.26g | 3% | |
| Dietary Fiber | 11.58g | 3% | |
| Protein | 6.95g | 1% | |
| Vitamin C | 3.5mg | 0% | |
| Vitamin A | 0.3mg | 1% | |
| Iron | 8.1mg | 3% | |
| Calcium | 181.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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